Leonardo Bussoletti

Leonardo Bussoletti is a winemaker from Umbria with ties to the Narni area and the Terni region, a part of southern Umbria where viticulture is set against a backdrop of rolling hills with a distinctive character that remains largely unspoilt. His identity is particularly evident in his work with Ciliegiolo di Narni, a historic grape variety of the area, alongside Grechetto as the white expression of the regional tradition. The vineyards comprise plots spread across Narni, San Gemini, Penna in Teverina and Alviano, with soils that alternate between white clay and limestone, sand and rocky components: a geological diversity that helps to define wines with a precise sense of place.

The winemaking approach prioritises the raw material and clarity of expression. The Ciliegiolo grapes also come from vineyards in the San Gemini area, on medium-textured clay-limestone soils, and are harvested by hand. In the winery, the focus is on essential and respectful techniques, such as spontaneous fermentation and ageing methods designed to preserve freshness, the integrity of the fruit and the nuances of flavour. The result is a style that interprets Ciliegiolo not simply as an easy-drinking wine, but as a variety capable of finesse, depth and distinctiveness. Overall, Leonardo Bussoletti represents a significant voice for the Terni area of Umbria, focusing on local grape varieties, clearly identifiable soils and production geared towards authenticity of origin.