Tamurro NeroVino Rosso
Tenuta le Querce
Tamurro Nero, originally known as Coll d'Tamur, is a rare grape variety that is currently used in purity only by Le Querce Estate. It was probably brought from France by Duke Philibert of Savoy.
Sold out
Aromatic notes
Intense ruby red with garnet highlights. Underbrush, black fruits, cherry jam, spices, licorice, balsamic notes. Velvety, structured, tannic.
Pairings
White meats, Rare red meats, Braised red meats, Game and offal, Cured meats, Intense cooked fish, Cooked vegetables and legumes, Mushrooms and truffles, Eggs, Spiced dishes.
Recommended with: Brasato di lepre con riduzione di vino rosso, Costata di angus alla brace, Cinghiale in agrodolce
Structure
Colour: Red
Fizziness: Still
Sweetness: Dry
Grape varieties: Tamurro Nero 100%
Alcohol: 14%
Volume: 0.75 l
Vinification parameters
Between late October and early November
Maceration and fermentation for 30 days. Aging in new French Allier and troncais barriques for 24 months. Further aging in steel barrels for 12 months, then about 2 years in bottle.
n/a
Guide ratings
Micro wine-growing area
Medio Vulture
Vineyard
Franco-sandy of volcanic origin
n/a
n/a
espalier, guyot
n/a
50 q
Origin
Basilicata
Monte Vulture
Medio Vulture
Identity card
Tenuta le Querce
Vino Rosso
explore
- All wines
- Territories
- Grapes
- Denominations
- Producers
about us
- About
- Wine diversity
- Map guide
- Search guide
- Work with us
- Sustainability
support
- Help
- Shipping
- Payments
legal
- Privacy policy
- Cookie policy
- Terms of use
- Terms of sale
- Legal info
Follow us
You can pay with:
We ship with:
Certified sustainability:
Certified sustainability:
