EN / ITA

Italy/

Piedmont/

Valsesia/

Ghemme/

'Vigna Pelizzane' Ghemme Docg

Italy/

Piedmont/

Valsesia/

Ghemme/

'Vigna Pelizzane' Ghemme Docg

Vigna PelizzaneGhemme Docg

Torraccia del Piantavigna

The Ghemme Docg appellation is located in upper Piedmont, bordering Valsesia near Monte Rosa, to the north bordering Monte Fenera and to the northwest bordering Lake Maggiore and Lake Orta. The soil is composed of clays, rocks, kaolins and tuffs and is rich in minerals that add flavor to the grapes.Read more

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Aromatic notes

Garnet red. Notes of licorice, burnt wood, medicinal herbs, cinchona, red fruit jam. Soft, firm, tannic, persistent.

Pairings

Rare red meats, Braised red meats, Game and offal, Mushrooms and truffles, Meditation wines.

Recommended with: Cinghiale in umido, Piccione al forno con cipollotti, Lepre in umido

Structure

Colour: Red

Fizziness: Still

Sweetness: Dry

Grape varieties: Nebbiolo 100%

Alcohol: 14.50%

Volume: 0.75 l

Vinification parameters

Harvest period:n/a

Vinification and ageing:Fermentation in stainless steel with maceration for 20-30 days. Aging in Slavonian oak barrels for 36 months, then at least 6 months in bottle.

Total sulfur dioxide:n/a

Guide ratings

Vintages

201720162008

AIS Vitae

Slow Wine

REVIEWED

Vini d’Italia

Legend

Micro wine-growing area

Ghemme

Vineyard

Soil:Pebbles, clays

Average vine age:15 years

Vineyard area:1 ha

Training system:n/a

Planting density:n/a

Average yield per hectare:n/a

Origin

Macro area:Piedmont

Area:Valsesia

Micro wine-growing area:Ghemme

Identity card

Producer:Torraccia del Piantavigna

Official denomination:Ghemme Docg

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

from 91 points

Wines with an excellent stylistic and organoleptic profile

from 88 to 90 points

Wines with a refined stylistic and organoleptic profile

from 85 to 87 points

Wines with a great stylistic and organoleptic profile

from 80 to 84 points

Wines with a good stylistic and organoleptic profile

from 75 to 79 points

Wines with a fair stylistic and organoleptic profile

white wine

rosé wine

red wine

Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

Excellent wines in their respective categories

Very good to outstanding wines that reached the final tastings

Very good to outstanding wines in their respective categories

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Vigna PelizzaneGhemme Docg

Torraccia del Piantavigna

Aromatic notes

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Ghemme

Vineyard

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