
Vigna SavucoTerre di Cosenza Doc
Serracavallo
Magliocco grows mainly in the area of Bivongi, near Reggio Calabria, and is also known as Magliocco Dolce. It has a compact, cone-shaped cluster of medium size, which is harvested late and in the right climate to ensure a more delicate tannin and greater sweetness in the berries.Sold out
Aromatic notes
Intense ruby red. Red fruits, cocoa butter, coffee, cinchona, tobacco. Full, powerful, savory, roasted.
Pairings
Rare red meats, Braised red meats, Game and offal, Mushrooms and truffles, Meditation wines.
Recommended with: Cinghiale arrosto con castagne, Filetto di cervo ai mirtilli, Canestrato a media stagionatura
Structure
Colour: Red
Fizziness: Still
Sweetness: Dry
Grape varieties: Magliocco Dolce 100%
Alcohol: 14.50%
Volume: 0.75 l
Vinification parameters
Late harvest
Fermentation in steel at controlled temperature. Aging in steel for 24 months followed by another 24-36 months (depending on vintage) in French oak barrels and finally 12 months minimum in bottle.
n/a
Guide ratings
REVIEWED
Micro wine-growing area
Bisignano
Vineyard
n/a
n/a
n/a
n/a
n/a
n/a
Origin
Calabria
Valle del Crati
Bisignano
Identity card
Serracavallo
Terre di Cosenza Doc
explore
- All wines
- Territories
- Grapes
- Denominations
- Producers
about us
- About
- Wine diversity
- Map guide
- Search guide
- Work with us
- Sustainability
support
- Help
- Shipping
- Payments
legal
- Privacy policy
- Cookie policy
- Terms of use
- Terms of sale
- Legal info