Vernaccia di Serrapetrona Secco Docg
Alberto Quacquarini
Vernaccia di Serrapetrona is a dry sparkling wine vinified by blending must from grapes dried 3 months in special rooms, with grapes dried on the vine and wine made from grapes that have not been dried, then further fermentation takes place with frothing in an autoclave. Vernaccia Nera was famous as early as the 19th century and was believed to yield one of the best wines in the Ancona area. In 1893 it was thought to be extinct, and by the end of the 20th century only a very few hectares remained under cultivation, but these have gradually increased in subsequent years. Black Vernaccia is a vigorous vine with abundant but high quality production. It is characterized by a medium-sized, compact conical-cylindrical cluster with round, dark berries.Read more
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Aromatic notes
Ruby red. Red fruits, cinchona. Frothy, fresh, fruity.
Pairings
Cured meats, Cooked vegetables and legumes, Eggs, Fried foods, Spiced dishes.
Recommended with: Tagliere di salumi, Lombata di vitello su letto di cipolline saltate, Salumi o insaccati, Tartine con pâté di fegato, Teteun di Gignod
Structure
Colour: Red
Fizziness: Fizzy
Sweetness: Dry
Grape varieties: Vernaccia Nera 100%
Alcohol: 12.50%
Volume: 0.75 l
Vinification parameters
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Withering for 3 months of part of the grapes. Fermentation in steel and taking of foam in autoclave. Aging for 12 months in bottle.
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Guide ratings
REVIEWED
Micro wine-growing area
Serrapetrona
Vineyard
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Origin
Marche
Colli Maceratesi
Serrapetrona
Identity card
Alberto Quacquarini
Vernaccia di Serrapetrona Secco Docg
OTHER WINES OF THE SAME PRODUCER
Alberto Quacquarini
In Serrapetrona, in the Marche region, Alberto Quacquarini produces Vernaccia Nera, an organic, triple-fermented DOCG wine in the traditional local style.
In Serrapetrona, in the Marche region, Alberto Quacquarini produces Vernaccia Nera, an organic, triple-fermented DOCG wine in the traditional local style.
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