
Molino dell'AttoneMontefalco Sagrantino Docg
Antonelli San Marco
Molino dell'Attone is a wine produced by the Antonelli San Marco winery; it presents itself to the eye with a beautiful deep ruby red color. It is an extremely elegant and complex wine that is best expressed with long aging in the bottle.53.50 €
Aromatic notes
Intense ruby red. Fruit, herbs, citrus, berries. Fine, structured, tannic.
Pairings
Rare red meats, Braised red meats, Game and offal, Mushrooms and truffles, Meditation wines.
Recommended with: Filetto di bue con salsa di Roquefort, Filetto di bue con salsa di Roquefort
Structure
Colour: Red
Fizziness: Still
Sweetness: Dry
Grape varieties: Sagrantino 100%
Alcohol: 15.50%
Volume: 0.75 l
Vinification parameters
Late October
Fermentation on the skins for about 40 days in steel. Aged in barrique for 3 years, then in bottle for 1 year.
n/a
Guide ratings
REVIEWED
REVIEWED
Micro wine-growing area
Bevagna
Vineyard
From the Miocene epoch and of marine origin, with the presence of marl and rich in minerals
32 years old
0.5 ha
n/a
3571 strains per hectare
n/a
Origin
Umbria
Valle Umbra
Bevagna
Identity card
Antonelli San Marco
Montefalco Sagrantino Docg
OTHER WINES OF THE SAME PRODUCER
Antonelli San Marco
Antonelli San Marco, based in Montefalco, Umbria, produces wines from Sagrantino and local grape varieties using organic farming methods and with a strong sense of place.
Antonelli San Marco, based in Montefalco, Umbria, produces wines from Sagrantino and local grape varieties using organic farming methods and with a strong sense of place.
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