Montefalco Sagrantino Passito Docg

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Italy/

Umbria/

Valle Umbra/

Montefalco/

Montefalco Sagrantino Passito Docg

Italy/

Umbria/

Valle Umbra/

Montefalco/

Montefalco Sagrantino Passito Docg

Antonelli San Marco

Montefalco Sagrantino Passito is the traditional version of Sagrantino, made by drying the grapes on mats. The name originates from the Latin "sacer," a sacred wine that was consumed during festivals in the Christian tradition.

Vintage:

Volume:

Quantity:

28.50 €

Aromatic notes

Ruby red with garnet highlights. Cherries in spirit, berry jam, candied citrus peel, spices. Sweet, fresh, persistent.

Pairings

Aged and blue cheeses, Fruit desserts, Chocolate desserts, Meditation wines.

Recommended with: Pasticceria secca, torte o cioccolato, Cinghiale alla cacciatora

Structure

Colour: Red

Fizziness: Still

Sweetness: Sweet

Grape varieties: Sagrantino 100%

Alcohol: 14.50%

Volume: 0.37 l

Vinification parameters

Harvest period:Late September

Vinification and ageing:Withering of the clusters on racks for about 2 months. Maceration and fermentation at low temperature for about 10 days in steel tanks filled by gravity. Aging in 25 hl oak barrels for 12 months. Blending and clarification in concrete tanks for 18 months, then 12 months in bottle.

Total sulfur dioxide:n/a

Guide ratings

Vintages

2020201520142012

AIS Vitae

Slow Wine

REVIEWED

Vini d’Italia

Legend

Micro wine-growing area

Montefalco

Vineyard

Soil:Clayey, calcareous

Average vine age:15 years

Vineyard area:n/a

Training system:Spurred cordon, guyot

Planting density:n/a

Average yield per hectare:n/a

Origin

Macro area:Umbria

Area:Valle Umbra

Micro wine-growing area:Montefalco

Identity card

Producer:Antonelli San Marco

Official denomination:Montefalco Sagrantino Passito Docg

Explore the area

OTHER WINES OF THE SAME PRODUCER

Antonelli San Marco

Antonelli San Marco, based in Montefalco, Umbria, produces wines from Sagrantino and local grape varieties using organic farming methods and with a strong sense of place.

Explore more

Antonelli San Marco, based in Montefalco, Umbria, produces wines from Sagrantino and local grape varieties using organic farming methods and with a strong sense of place.

Explore more

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

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Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

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Antonelli San Marco

Aromatic notes

Pairings

Structure

Vinification parameters

Guide ratings

Micro wine-growing area

Montefalco

Vineyard

Origin

Identity card

OTHER WINES OF THE SAME PRODUCER

Antonelli San Marco

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Industry guide scores

AIS Vitae

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