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Italy/

Campania/

Irpinia/

Taurasi/

'Vigna Macchia dei Goti' Taurasi Docg

Italy/

Campania/

Irpinia/

Taurasi/

'Vigna Macchia dei Goti' Taurasi Docg

Vigna Macchia dei GotiTaurasi Docg

Antonio Caggiano

The name Vigna Macchia dei Goti derives from the district in the town of Taurasi where the vineyards are located, which stand on clay and limestone soils about 350 meters above sea level facing southwest. Aglianico is the only grape used for the production of this wine; yields are deliberately very low to increase the quality of the product.

Vintage:

Volume:

Quantity:

45.50 €41.50 €

Aromatic notes

Intense ruby red. Red fruits, spices. Acidic, rich, tannic, fruity notes.

Pairings

Rare red meats, Braised red meats, Game and offal, Mushrooms and truffles, Meditation wines.

Recommended with: Bigoli con l'anatra, Roast beef, Faraona lardellata imbottita, Spezzatino di agnello di Carmasciano, Tagliata di black angus

Structure

Colour: Red

Fizziness: Still

Sweetness: Dry

Grape varieties: Aglianico 100%

Alcohol: 14%

Volume: 0.75 l

Vinification parameters

Harvest period:Late October, early November

Vinification and ageing:Fermentation in stainless steel. Aged in Troncai, Center and Vosges French oak barrels for 12-18 months.

Total sulfur dioxide:n/a

Guide ratings

Vintages

20202019201720162015

AIS Vitae

Slow Wine

Vini d’Italia

Legend

Micro wine-growing area

Taurasi

Vineyard

Soil:Clayey, calcareous

Average vine age:n/a

Vineyard area:n/a

Training system:Spurred cordon

Planting density:5500 strains per hectare

Average yield per hectare:55 q

Origin

Macro area:Campania

Area:Irpinia

Micro wine-growing area:Taurasi

Identity card

Producer:Antonio Caggiano

Official denomination:Taurasi Docg

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

from 91 points

Wines with an excellent stylistic and organoleptic profile

from 88 to 90 points

Wines with a refined stylistic and organoleptic profile

from 85 to 87 points

Wines with a great stylistic and organoleptic profile

from 80 to 84 points

Wines with a good stylistic and organoleptic profile

from 75 to 79 points

Wines with a fair stylistic and organoleptic profile

white wine

rosé wine

red wine

Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

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Vigna Macchia dei GotiTaurasi Docg

Antonio Caggiano

Aromatic notes

Pairings

Structure

Vinification parameters

Guide ratings

Micro wine-growing area

Taurasi

Vineyard

Origin

Identity card

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Industry guide scores

AIS Vitae

Slow Wine

Vini d'Italia