EN / ITA

Italy/

South Tyrol/

Val d'Adige/

Caldaro/

'Quintessenz' Moscato Giallo Passito Alto Adige Doc

Italy/

South Tyrol/

Val d'Adige/

Caldaro/

'Quintessenz' Moscato Giallo Passito Alto Adige Doc

QuintessenzMoscato Giallo Passito Alto Adige Doc

Cantina Caldaro

Moscato Giallo is characterized by an elongated, large pyramidal cluster with round berries with a thick, bright yellow skin. It is a vigorous variety with good disease resistance.Read more

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Aromatic notes

Deep golden yellow. Exotic fruit, orange and honey with aromatic notes characteristic of the grape variety. Enveloping and velvety, good acidity, very persistent.

Pairings

Fruit desserts, Cream desserts, Baked desserts.

Structure

Colour: White

Fizziness: Still

Sweetness: Sweet

Grape varieties: Moscato Giallo 100%

Alcohol: 10.50%

Volume: 0.75 l

Vinification parameters

Harvest period:Mid-September

Vinification and ageing:Withering for 5 months. Fermentation in steel. Aging in tonneau for 24 months.

Total sulfur dioxide:n/a

Guide ratings

Vintages

202220212019

AIS Vitae

Slow Wine

REVIEWED

TOP WINE

Vini d’Italia

Legend

Micro wine-growing area

Caldaro

Vineyard

Soil:Limestone pebbly with clay and sand

Average vine age:26 years

Vineyard area:n/a

Training system:Pergola and guyot

Planting density:n/a

Average yield per hectare:18 hl

Origin

Macro area:South Tyrol

Area:Val d'Adige

Micro wine-growing area:Caldaro

Identity card

Producer:Cantina Caldaro

Official denomination:Moscato Giallo Passito Alto Adige Doc

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

from 91 points

Wines with an excellent stylistic and organoleptic profile

from 88 to 90 points

Wines with a refined stylistic and organoleptic profile

from 85 to 87 points

Wines with a great stylistic and organoleptic profile

from 80 to 84 points

Wines with a good stylistic and organoleptic profile

from 75 to 79 points

Wines with a fair stylistic and organoleptic profile

white wine

rosé wine

red wine

Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

Excellent wines in their respective categories

Very good to outstanding wines that reached the final tastings

Very good to outstanding wines in their respective categories

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QuintessenzMoscato Giallo Passito Alto Adige Doc

Cantina Caldaro

Aromatic notes

Pairings

Structure

Vinification parameters

Guide ratings

Micro wine-growing area

Caldaro

Vineyard

Origin

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