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Italy/

Sicily Islands/

Isole Eolie/

Salina/

'Occhio di Terra' Malvasia Salina Igt

Italy/

Sicily Islands/

Isole Eolie/

Salina/

'Occhio di Terra' Malvasia Salina Igt

Occhio di TerraMalvasia Salina Igt

Caravaglio

Caravaglio winery's Occhio di Terra Malvasia Salina IGT is a dry white wine made from pure Malvasia di Lipari grapes, harvested the first week of September and vinified in the presence of their skins in temperature-controlled tanks. The resulting wine remains on its fine lees for about six months.Read more

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Aromatic notes

Yellow with golden highlights. Yellow fruits, flowers, herbs, citrus notes. Soft, balanced, acidic, savory.

Pairings

White meats, Rare red meats, Cured meats, Intense cooked fish, Preserved fish, Cooked vegetables and legumes, Mushrooms and truffles, Eggs, Fried foods, Spiced dishes.

Recommended with: Calamari e peperoni arrostiti, Scampi alla busara, Ombrina al forno ai sapori mediterranei

Structure

Colour: Orange

Fizziness: Still

Sweetness: Dry

Grape varieties: Malvasia di Lipari 100%

Alcohol: 12.50%

Volume: 0.75 l

Vinification parameters

Harvest period:Early September

Vinification and ageing:Spontaneous fermentation in steel with maceration for about 10 days. Maturation always in steel on fine lees for 6 months with malolactic fermentation taking place.

Total sulfur dioxide:n/a

Guide ratings

Vintages

2023202220202018

AIS Vitae

Slow Wine

VINO SLOW

REVIEWED

Vini d’Italia

Legend

Micro wine-growing area

Salina

Vineyard

Soil:n/a

Average vine age:n/a

Vineyard area:n/a

Training system:n/a

Planting density:n/a

Average yield per hectare:n/a

Origin

Macro area:Sicily Islands

Area:Isole Eolie

Micro wine-growing area:Salina

Identity card

Producer:Caravaglio

Official denomination:Malvasia Salina Igt

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

from 91 points

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from 80 to 84 points

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from 75 to 79 points

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white wine

rosé wine

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Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

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Very good to outstanding wines that reached the final tastings

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Occhio di TerraMalvasia Salina Igt

Caravaglio

Aromatic notes

Pairings

Structure

Vinification parameters

Guide ratings

Micro wine-growing area

Salina

Vineyard

Origin

Identity card

OTHER WINES OF THE SAME PRODUCER

Caravaglio

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Industry guide scores

AIS Vitae

Slow Wine

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