IstentuMandrolisai Superiore Doc
Fradiles
Istentu in Sardinian dialect means "waiting" or "slowness," and refers to the time this wine needs to mature and also to its longevity. The grapes come from vines more than 70 years old located in the hills of Atzara at an altitude of almost 550 meters, on the western slope of the Gennargentu range.
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Aromatic notes
Intense, bright garnet red. Macerated red fruit, sweet spices, tobacco, leather, balsamic notes. Dense, warm, tannic, full-bodied.
Pairings
Rare red meats, Braised red meats, Game and offal, Mushrooms and truffles, Meditation wines.
Recommended with: Cinghiale in agrodolce
Structure
Colour: Red
Fizziness: Still
Sweetness: Dry
Grape varieties: Cannonau 25%, Monica 25%, Bovale Sardo 50%
Alcohol: 15%
Volume: 0.75 l
Vinification parameters
Early October
Fermentation in steel with maceration for about 15-18 days. Aging in steel for 10 months, then 12 months in 500-liter tonneaux and 6 months in barriques, additional 6 months in bottle.
n/a
Guide ratings
TOP WINE
REVIEWED
REVIEWED
Micro wine-growing area
Atzara
Vineyard
Derived from granitic disintegration, medium-textured tending to sandy
50 years
n/a
Sapling, espalier
6000 strains per hectare
50 q
Origin
Sardinia
Mandrolisai e Barbagia di Nuoro
Atzara
Identity card
Fradiles
Mandrolisai Superiore Doc
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