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Monte Etna/

Passopisciaro/

Etna Rosso Doc Feudo di Mezzo

Italy/

Sicily/

Monte Etna/

Passopisciaro/

Etna Rosso Doc Feudo di Mezzo

Etna Rosso DocFeudo di Mezzo

Girolamo Russo

Etna Rosso Doc Feudo di Mezzo from the Girolamo Russo winery is a red wine made from Nerello Mascalese grapes, with a small percentage of Nerello Cappuccio. The vines are located in Contrada Feudo di Mezzo in Castiglione di Sicilia, on the slopes of Mount Etna.Read more

Vintage:

Volume:

Quantity:

64 €

Aromatic notes

Intense ruby red. Red fruit, berries, herbal, iron and balsamic notes. Broad, slightly tannic, savory, persistent.

Pairings

Rare red meats, Braised red meats, Game and offal, Mushrooms and truffles, Meditation wines.

Recommended with: Cosciotto di maiale farcito, Cosciotto d'agnello al forno con patate novelle, Coniglio alla cacciatora

Structure

Colour: Red

Fizziness: Still

Sweetness: Dry

Grape varieties: Nerello Cappuccio 2%, Nerello Mascalese 98%

Alcohol: 14.50%

Volume: 0.75 l

Vinification parameters

Harvest period:Second half of October

Vinification and ageing:Spontaneous fermentation in steel with indigenous yeasts, maceration on the skins for 15 days. Aging in used barrels and tonneaux for 18 months, then 6 months in bottle.

Total sulfur dioxide:n/a

Guide ratings

Vintages

20222021201920182017

AIS Vitae

Slow Wine

REVIEWED

Vini d’Italia

Legend

Micro wine-growing area

Passopisciaro

Vineyard

Soil:Volcanic, sandy, mineral-rich

Average vine age:90 years old

Vineyard area:0.76 ha

Training system:Alberello

Planting density:4500 strains per hectare

Average yield per hectare:20 q

Origin

Macro area:Sicily

Area:Monte Etna

Micro wine-growing area:Passopisciaro

Identity card

Producer:Girolamo Russo

Official denomination:Etna Rosso Doc

Explore the area

OTHER WINES OF THE SAME PRODUCER

Girolamo Russo

In Sicily, Girolamo Russo showcases the northern slopes of Mount Etna from Passopisciaro, with organic vineyards, volcanic soils and distinct, complex wines from the local sub-regions.

Explore more

In Sicily, Girolamo Russo showcases the northern slopes of Mount Etna from Passopisciaro, with organic vineyards, volcanic soils and distinct, complex wines from the local sub-regions.

Explore more

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

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Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

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Etna Rosso DocFeudo di Mezzo

Girolamo Russo

Aromatic notes

Pairings

Structure

Vinification parameters

Guide ratings

Micro wine-growing area

Passopisciaro

Vineyard

Origin

Identity card

OTHER WINES OF THE SAME PRODUCER

Girolamo Russo

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