
CristinoAleatico Passito Toscana Igt
La Piana
La Piana winery's "Cristino" Aleatico Passito Toscana Igt is made from grapes naturally dried on mats for about 20 days, matured for months in stainless steel, followed by four months in the bottle. The winery grows its grapes with a totally organic approach, and is located in the center of the island of Capraia, within the Tuscan Archipelago National Park. The "Cristino" is a passito with intense aromas, sweet, fragrant and persistent.Read moreSold out
Aromatic notes
Dark purple red. Fruit, black fruit candy, resin, flowers, wax, rubber, nutty notes, cocoa. Sweet, fresh, slightly savory, lingering, balsamic notes.
Pairings
Aged and blue cheeses, Fruit desserts, Chocolate desserts, Meditation wines.
Recommended with: Panpepato
Structure
Colour: Red
Fizziness: Still
Sweetness: Sweet
Grape varieties: Aleatico 100%
Alcohol: 13.50%
Volume: 0.37 l
Vinification parameters
September
Drying on racks for about 20 days. Fermentation in steel at controlled temperature (25°C) with maceration for 10 days. Aged for 6 months in steel, then 4 months in bottle.
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Guide ratings
REVIEWED
VINO SLOW
REVIEWED
REVIEWED
Micro wine-growing area
Isola di Capraia
Vineyard
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20 years
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Spurred cordon
4000 strains per hectare
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Origin
Tuscany
Isola d'Elba e Capraia
Isola di Capraia
Identity card
La Piana
Aleatico Passito Toscana Igt
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