EN / ITA

Italy/

Liguria/

Riviera dei Fiori Occidentale/

Capo Mortola/

Rossese di Dolceacqua Doc Sette Cammini

Italy/

Liguria/

Riviera dei Fiori Occidentale/

Capo Mortola/

Rossese di Dolceacqua Doc Sette Cammini

Rossese di Dolceacqua DocSette Cammini

Maccario Dringenberg

Maccario Dringenberg's Rossese di Dolceacqua Doc "Sette Cammini," is made from pure Rossese grapes from a historic vineyard in the commune of Ventimiglia at about 500 meters above sea level, on the slopes of Mount Grammondo. It is a wine with a bright ruby red color, fresh and unique.

Vintage:

Volume:

Quantity:

36.30 €

Aromatic notes

Bright ruby red. Red fruits, flower petals, spicy notes, herbs. Fresh, tannic, alcoholic, savory.

Pairings

White meats, Rare red meats, Braised red meats, Game and offal, Cured meats, Intense cooked fish, Cooked vegetables and legumes, Mushrooms and truffles, Eggs, Spiced dishes.

Recommended with: Coniglio al forno con patate, Ravioli di pesce con sugo di canestrelli

Structure

Colour: Red

Fizziness: Still

Sweetness: Dry

Grape varieties: Rossese 100%

Alcohol: 14%

Volume: 0.75 l

Vinification parameters

Harvest period:n/a

Vinification and ageing:Maceration for 2 weeks with pumping over and délestages and fermentation in steel at controlled temperature. Aging in steel for 6 months, then another 6 months in bottle.

Total sulfur dioxide:n/a

Guide ratings

Vintages

20232021

AIS Vitae

Slow Wine

REVIEWED

Vini d’Italia

Legend

Micro wine-growing area

Capo Mortola

Vineyard

Soil:Limestone sandstone and solidified clay

Average vine age:n/a

Vineyard area:2.5 ha

Training system:n/a

Planting density:n/a

Average yield per hectare:n/a

Origin

Macro area:Liguria

Area:Riviera dei Fiori Occidentale

Micro wine-growing area:Capo Mortola

Identity card

Producer:Maccario Dringenberg

Official denomination:Rossese di Dolceacqua Doc

Explore the area

OTHER WINES OF THE SAME PRODUCER

Maccario Dringenberg

Maccario Dringenberg, in San Biagio della Cima, produces Dolceacqua’s Rossese in western Liguria, amidst terraced vineyards and historic UGA areas.

Explore more

Maccario Dringenberg, in San Biagio della Cima, produces Dolceacqua’s Rossese in western Liguria, amidst terraced vineyards and historic UGA areas.

Explore more

Fratelli Maccario 1922 Rossese di Dolceacqua DocMaccario Dringenberg

29.50 €

L'Amiral Vino BiancoMaccario Dringenberg

34.80 €

Rossese di Dolceacqua Doc LuvairaMaccario Dringenberg

36.30 €

Rossese di Dolceacqua Doc BraeMaccario Dringenberg

Out of stock

Rossese di Dolceacqua Doc CurliMaccario Dringenberg

Out of stock

Rossese di Dolceacqua Doc Posaú BiamontiMaccario Dringenberg

Out of stock

Rossese di Dolceacqua Doc PosaúMaccario Dringenberg

Out of stock

explore
All wines
Territories
Grapes
Denominations
Producers

about us
About
Wine diversity
Map guide
Search guide
Work with us
Sustainability

support
Help
Shipping
Payments

legal
Privacy policy
Cookie policy
Terms of use
Terms of sale
Legal info

You can pay with:

We ship with:

Certified sustainability:

Design: Cinzia BonginoDeveloped by: Bagubits

Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

from 91 points

Wines with an excellent stylistic and organoleptic profile

from 88 to 90 points

Wines with a refined stylistic and organoleptic profile

from 85 to 87 points

Wines with a great stylistic and organoleptic profile

from 80 to 84 points

Wines with a good stylistic and organoleptic profile

from 75 to 79 points

Wines with a fair stylistic and organoleptic profile

white wine

rosé wine

red wine

Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

Excellent wines in their respective categories

Very good to outstanding wines that reached the final tastings

Very good to outstanding wines in their respective categories

Good wines in their respective categories

color

structure

practices

movements

selections

all wines

The most sought-after grapes

The most sought-after denominations

Rossese di Dolceacqua DocSette Cammini

Maccario Dringenberg

Aromatic notes

Pairings

Structure

Vinification parameters

Guide ratings

Micro wine-growing area

Capo Mortola

Vineyard

Origin

Identity card

OTHER WINES OF THE SAME PRODUCER

Maccario Dringenberg

explore

about us

support

legal

Follow us

Industry guide scores

AIS Vitae

Slow Wine

Vini d'Italia