Golden yellow with amber highlights. Candied fruit, aromatic and balsamic herbs, resin, mineral notes and saltiness. Intense, soft, fresh, mineral and slightly tannic.


The name in archaic Latin means harmony, and represents the harmonization two vineyards, about 70 years old, growing in different areas in the province of La Spezia. The first, where Vermentino grows, is located at the bottom of the Val di Magra, with clay and loamy soils and a warm climate with a low temperature range. The second vineyard is on the heights of Manarola in the Cinque Terre, at 350 meters above sea level Bosco and Albarola grow on sand and cist soil, and the area's microclimate has a high temperature range that slows the ripening of the grapes, which are harvested beyond the month of September.

Il nome in latino arcaico significa armonia, e rappresenta l'armonizzazione due vigneti, di circa 70 anni, che crescono in zone diverse nella provincia di La Spezia. Il primo, in cui cresce il Vermentino, si trova sul fondo della Val di Magra, con terreni argillosi e limosi, con un clima caldo e dalla bassa escursione termica. 

The name in archaic Latin means harmony, and represents the harmonization two vineyards, about 70 years old, growing in different areas in the province of La Spezia. The first, where Vermentino grows, is located at the bottom of the Val di Magra, with clay and loamy soils and a warm climate with a low temperature range.

<label>Soil:</label>Rich in skeleton, sandy
<label>Average vineyard age:</label>na
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>na
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>na
<label>Vinification and ageing:</label>Spontaneous fermentation without temperature control, with maceration on the skins for 4-5 days. Aging for 15 months in 500l Slavonian oak containers, decanting in steel for 2 months and further aging in bottle for 6 months.
<label>Sulfur dioxide:</label>na

Vino Bianco

Vermentino

Bosco

Albarola

Tonneau

Acciaio

Bottiglia

Ais Vitae

Slow wine

Gambero

Prima Terra in Liguria captures the essence of the Cinque Terre and Colli di Luni through local grape varieties, rocky soils and a distinctive Mediterranean style.

Prima Terra - Liguria | Enologik

Prima Terra

Vigneto Prima Terra località Zuncone

Cinque Terre

Cinque Terre e Val di Magra

Liguria

Italia

Garnet red. Flowers, red fruits, herbs, rhubarb and spicy notes. Velvety tannins, structured and balanced, fruity.

The wine takes its name from the forest of turkey oaks that surrounds the vineyard. It is located at an altitude of 500 meters on the heights of Riomaggiore, an area that a thousand years ago hosted the first human settlements of the Cinque Terre. The vineyard is about 20 years old and grows on shale and sandy soil, containing a percentage of silt that is very rare in this area. The hot microclimate in summer but with significant temperature fluctuations allows aromas to fix themselves better ni aromatic vines.

The wine takes its name from the forest of turkey oaks that surrounds the vineyard. It is located at an altitude of 500 meters on the heights of Riomaggiore, an area that a thousand years ago hosted the first human settlements of the Cinque Terre. The vineyard is about 20 years old and grows on shale and sandy soil, containing a percentage of silt that is very rare in this area.

<label>Soil:</label>Shale and sandy with balanced humus
<label>Average vineyard age:</label>20 years
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>Part guyot and part fan (open sapling on counter espalier)
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>na
<label>Vinification and ageing:</label>Spontaneous fermentation with maceration for about 60 days in stainless steel tanks. Maturation on the lees for about 2 years in 550l Slavonian oak containers. After blending in stainless steel, the wine decants 3 months before bottling without clarification or filtration. Further aging in bottle for 6-8 months.
<label>Sulfur dioxide:</label>na

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