EN / ITA

Italy/

Lazio/

Valle del Sacco/

Frascati/

'Stillato' Lazio Passito Igt

Italy/

Lazio/

Valle del Sacco/

Frascati/

'Stillato' Lazio Passito Igt

StillatoLazio Passito Igt

Principe Pallavicini

"Stillato Lazio Passito" is made from Malvasia del Lazio. The grape variety, which in the 1900s was little considered and played a marginal role in wine production, was rediscovered and strongly cultivated in the early years of the 21st century.Read more

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Aromatic notes

Bright golden yellow. Tropical fruit, vanilla and citrus notes. Balanced, smooth, generous, notes of honey and dried apricots.

Pairings

Aged and blue cheeses, Fruit desserts, Cream desserts, Baked desserts, Meditation wines.

Structure

Colour: White

Fizziness: Still

Sweetness: Sweet

Grape varieties: Malvasia del Lazio 100%

Alcohol: 13%

Volume: 0.5 l

Vinification parameters

Harvest period:Early November

Vinification and ageing:On-plant drying of the grapes. Cryomaceration and reduction fermentation in steel at a controlled temperature of 11-14 °C. Aging on fine lees in steel for 12 months.

Total sulfur dioxide:n/a

Guide ratings

Vintages

2017

AIS Vitae

Slow Wine

Vini d’Italia

Legend

Micro wine-growing area

Frascati

Vineyard

Soil:n/a

Average vine age:25 years

Vineyard area:n/a

Training system:Guyot and spurred cordon

Planting density:4000 strains per hectare

Average yield per hectare:40 q

Origin

Macro area:Lazio

Area:Valle del Sacco

Micro wine-growing area:Frascati

Identity card

Producer:Principe Pallavicini

Official denomination:Lazio Passito Igt

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

from 91 points

Wines with an excellent stylistic and organoleptic profile

from 88 to 90 points

Wines with a refined stylistic and organoleptic profile

from 85 to 87 points

Wines with a great stylistic and organoleptic profile

from 80 to 84 points

Wines with a good stylistic and organoleptic profile

from 75 to 79 points

Wines with a fair stylistic and organoleptic profile

white wine

rosé wine

red wine

Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

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Very good to outstanding wines that reached the final tastings

Very good to outstanding wines in their respective categories

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StillatoLazio Passito Igt

Principe Pallavicini

Aromatic notes

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Structure

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Guide ratings

Micro wine-growing area

Frascati

Vineyard

Origin

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Industry guide scores

AIS Vitae

Slow Wine

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