Vino da Uve Appassite 2018 - Santa Caterina

EN / ITA

Italy/

Liguria/

Cinque Terre e Val di Magra/

Litorale di Sarzana/

Vino da Uve Appassite

Italy/

Liguria/

Cinque Terre e Val di Magra/

Litorale di Sarzana/

Vino da Uve Appassite

Santa Caterina

To produce "Vino da Uve Appassite," Canaiolo grapes are dried, an unusual procedure for this grape variety. The name is thought to derive from the Latin Dies Caniculares, the days between late July and mid-August, because at this time the grapes change color.Read more

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Aromatic notes

Bright ruby black. Peat, hydrocarbons, tobacco, red fruit notes. Sweet, fruity, balsamic, intense tannin, slate.

Pairings

Aged and blue cheeses, Fruit desserts, Chocolate desserts, Meditation wines.

Structure

Colour: Red

Fizziness: Still

Sweetness: Sweet

Grape varieties: Canaiolo Nero 100%

Alcohol: 13%

Volume: 0.5 l

Vinification parameters

Harvest period:n/a

Vinification and ageing:Natural withering in crates for one month. Spontaneous fermentation in steel for about 15 days. Aging in steel for about 2 years.

Total sulfur dioxide:n/a

Micro wine-growing area

Litorale di Sarzana

Vineyard

Soil:Gravelly

Average vine age:18 years old

Vineyard area:n/a

Training system:n/a

Planting density:n/a

Average yield per hectare:n/a

Origin

Macro area:Liguria

Area:Cinque Terre e Val di Magra

Micro wine-growing area:Litorale di Sarzana

Identity card

Producer:Santa Caterina

Official denomination:Vino da Uve Appassite

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OTHER WINES OF THE SAME PRODUCER

Santa Caterina

Santa Caterina in Sarzana, in eastern Liguria, specialises in Vermentino and local grape varieties, grown on clay soils and vinified using natural methods.

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Santa Caterina in Sarzana, in eastern Liguria, specialises in Vermentino and local grape varieties, grown on clay soils and vinified using natural methods.

Explore more