EN / ITA

Italy/

Friuli Venezia Giulia/

Collio e Carso/

Aurisina/

'Teran' Terrano Venezia Giulia Igt

Italy/

Friuli Venezia Giulia/

Collio e Carso/

Aurisina/

'Teran' Terrano Venezia Giulia Igt

TeranTerrano Venezia Giulia Igt

Skerk

Skerk's Venezia Giulia Terran Terrano is a pure teran, a symbolic vine of Karst viticulture and a relative of refosco. A wine that manages to bring out the typical characteristics of the terroir such as the freshness and delicacy of its aromas as well as powerful tannins.Read more

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Aromatic notes

Intense ruby red. Wild berries, flowers, juniper berries, leather. Fresh, tannic.

Pairings

White meats, Rare red meats, Braised red meats, Game and offal, Cured meats, Intense cooked fish, Cooked vegetables and legumes, Mushrooms and truffles, Eggs, Spiced dishes.

Recommended with: Petto di germano reale al balsamico, Salumi o insaccati

Structure

Colour: Red

Fizziness: Still

Sweetness: Dry

Grape varieties: Terrano 100%

Alcohol: 13%

Volume: 0.75 l

Vinification parameters

Harvest period:Mid-September

Vinification and ageing:Fermentation and maceration for about a month in contact with the skins in wood with cap immersion 4-5 times a day. Aged for 12 months in large wooden barrels, then 5 months in bottle. No clarification or filtration.

Total sulfur dioxide:n/a

Guide ratings

Vintages

2021201920182017

AIS Vitae

Slow Wine

REVIEWED

Vini d’Italia

Legend

Micro wine-growing area

Aurisina

Vineyard

Soil:Rocky, calcareous, ferrous

Average vine age:35 years old

Vineyard area:n/a

Training system:n/a

Planting density:8000 strains per hectare

Average yield per hectare:45 q

Origin

Macro area:Friuli Venezia Giulia

Area:Collio e Carso

Micro wine-growing area:Aurisina

Identity card

Producer:Skerk

Official denomination:Terrano Venezia Giulia Igt

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Skerk showcases the Trieste Karst in Friuli-Venezia Giulia with Vitovska, Istrian Malvasia and Terrano grown on limestone and stony soils.

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Skerk showcases the Trieste Karst in Friuli-Venezia Giulia with Vitovska, Istrian Malvasia and Terrano grown on limestone and stony soils.

Explore more

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

from 91 points

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from 80 to 84 points

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from 75 to 79 points

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white wine

rosé wine

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Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

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TeranTerrano Venezia Giulia Igt

Skerk

Aromatic notes

Pairings

Structure

Vinification parameters

Guide ratings

Micro wine-growing area

Aurisina

Vineyard

Origin

Identity card

OTHER WINES OF THE SAME PRODUCER

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