EN / ITA

Italy/

Calabria/

Valle del Crati/

Lappano/

'Appianum Rosso' Calabria Igt

Italy/

Calabria/

Valle del Crati/

Lappano/

'Appianum Rosso' Calabria Igt

Appianum RossoCalabria Igt

Spiriti Ebbri

Appianum is the Latin name for Lappano , the town where the winery is located. Gaglioppo, Greco Nero and Magliocco grapes grow in a single vineyard and vinification is done naturally without filtering.

Vintage:

Volume:

Quantity:

29.30 €

Aromatic notes

Bright orangey red. Roses, red fruits, cut grass, vanilla and coconut notes. Full, assertive, persistent.

Pairings

Rare red meats, Braised red meats, Game and offal, Mushrooms and truffles, Meditation wines.

Recommended with: Pollo alla cacciatora, Costolette di maiale alla brace, Carni rosse o selvaggina, Lingua di vitello alla genovese

Structure

Colour: Red

Fizziness: Still

Sweetness: Dry

Grape varieties: Greco Nero 20%, Nerello Mascalese 10%, Magliocco Canino 10%, Magliocco Dolce 10%, Gaglioppo 50%

Alcohol: 15%

Volume: 0.75 l

Vinification parameters

Harvest period:n/a

Vinification and ageing:n/a

Total sulfur dioxide:n/a

Guide ratings

Vintages

20212020201920182017

AIS Vitae

Slow Wine

REVIEWED

Vini d’Italia

Legend

Micro wine-growing area

Lappano

Vineyard

Soil:n/a

Average vine age:n/a

Vineyard area:n/a

Training system:n/a

Planting density:n/a

Average yield per hectare:n/a

Origin

Macro area:Calabria

Area:Valle del Crati

Micro wine-growing area:Lappano

Identity card

Producer:Spiriti Ebbri

Official denomination:Calabria Igt

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

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white wine

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Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

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Very good to outstanding wines that reached the final tastings

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Appianum RossoCalabria Igt

Spiriti Ebbri

Aromatic notes

Pairings

Structure

Vinification parameters

Guide ratings

Micro wine-growing area

Lappano

Vineyard

Origin

Identity card

OTHER WINES OF THE SAME PRODUCER

Spiriti Ebbri

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