
Cerasuolo d'Abruzzo Doc
Torre dei Beati
Cerasuolo d'Abruzzo is the first wine produced by the winery each year. Montepulciano grapes are scrupulously selected to have a structured, ripe wine. The vineyards are organically farmed on the hills of Loreto Aprutino, nestled between the Apennines and the Adriatic Sea.Read more16.50 €
Aromatic notes
Bright pink with violet highlights. Strawberry, cherry, pomegranate and flowers. Delicate, fresh and slightly savory.
Pairings
White meats, Cured meats, Raw or marinated fish, Delicate cooked fish, Intense cooked fish, Preserved fish, Raw vegetables, Cooked vegetables and legumes, Fresh cheeses, Eggs, Fried foods, Spiced dishes.
Recommended with: Carni bianche o da cortile
Structure
Colour: Rosé
Fizziness: Still
Sweetness: Dry
Grape varieties: Montepulciano 100%
Alcohol: 14%
Volume: 0.75 l
Vinification parameters
n/a
Pre-fermentative cryo-maceration and pressing of a portion of the unstemmed grapes. Fermentation and aging in stainless steel for 6 months.
n/a
Guide ratings
REVIEWED
REVIEWED
REVIEWED
REVIEWED
Micro wine-growing area
Loreto Aprutino
Vineyard
Clayey, calcareous
Between 25 and 50 years old
13 ha
Abruzzi pergola, spurred cordon
1600-5300 strains per hectare
70 hl
Origin
Abruzzo
Val Pescara
Loreto Aprutino
Identity card
Torre dei Beati
Cerasuolo d'Abruzzo Doc
OTHER WINES OF THE SAME PRODUCER
Torre dei Beati
Torre dei Beati in Loreto Aprutino, Abruzzo, produces Montepulciano, Pecorino and Trebbiano using organic viticulture and a terroir-driven approach.
Torre dei Beati in Loreto Aprutino, Abruzzo, produces Montepulciano, Pecorino and Trebbiano using organic viticulture and a terroir-driven approach.
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