
WindbichelRiesling Valle Venosta Alto Adige Doc
Unterortl - Castel Juval
Riesling grapes grow in a steeply sloping, rock-rich, south-facing Juval area at an altitude of 700-750 meters. In the higher vineyards, the grapes ripen in a special microclimate influenced by strong air currents and temperature swings between day and night.Sold out
Aromatic notes
Bright straw yellow. Peach, apricot, citrus, tropical fruits. Fresh and mineral, structured and persistent.
Pairings
White meats, Cured meats, Raw or marinated fish, Delicate cooked fish, Intense cooked fish, Preserved fish, Raw vegetables, Cooked vegetables and legumes, Mushrooms and truffles, Fresh cheeses, Eggs, Fried foods, Spiced dishes.
Recommended with: Asparagi verdi allo zabaione salato, Ravioli zucca e taleggio
Structure
Colour: White
Fizziness: Still
Sweetness: Dry
Grape varieties: Riesling 100%
Alcohol: 14%
Volume: 0.75 l
Vinification parameters
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Fermentation in steel and brief maceration on the skins. Maturation of 7 months on the lees in steel and 12 months in bottle
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Guide ratings
VINO SLOW
VINO SLOW
REVIEWED
REVIEWED
VINO SLOW
Micro wine-growing area
Naturno
Vineyard
Steep and rocky
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Origin
South Tyrol
Val Venosta
Naturno
Identity card
Unterortl - Castel Juval
Riesling Valle Venosta Alto Adige Doc
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