
Li SureddiRomangia Bianco Igt
Antichi Vigneti Manca
The Bianco ‘Li Sureddi’ by Antichi Vigneti Manca is a white wine made from Vermentino and Girò Bianco grapes, originally from Romangia. This project, started in 2017 by two sisters (sureddi in Sardinian), aims to respect the vine, the soil and its natural cycles as much as possible, both in the vineyard and in the winery. The vines are cared for with great attention and vinification is carried out in an artisanal way, trying to minimise interventions to enhance the varietal notes of the grapes and the unique characteristics of the terroir. Li Sureddi' Bianco comes from the Badde Pira estate - Sorso (SS), located in the hilly hinterland of Romangia, a picturesque area in the north-western part of Sardinia. This area is known for its warm and always breezy climate, thanks to the Mistral that blows strongly from the north-west. The vines, which are between 40 and 50 years old, are mainly cultivated using the alberello system. The soils consist of white marl rich in limestone and sandstone, of ancient marine origin.Read moreSold out
Aromatic notes
Brilliant, bright golden yellow. Fruit, fresh flowers, herbs, iodine and balsamic notes. Structured, intense, savoury, fresh.
Pairings
Rare red meats, Intense cooked fish, Cooked vegetables and legumes, Mushrooms and truffles, Spiced dishes.
Structure
Colour: White
Fizziness: Still
Sweetness: Dry
Grape varieties: Girò Bianco 20%, Vermentino 80%
Alcohol: 15%
Volume: 0.75 l
Vinification parameters
n/a
Spontaneous fermentation with wild yeasts naturally present on the skins, in open cement tanks for about 48 hours. Racking into small temperature-controlled steel tanks until the end of fermentation, which lasts for about 20 days. Aging in cement for one year. Bottled after various rackings with the addition of a small amount of potassium metabisulfite. No filtration or clarification.
39 mg/l
Guide ratings
VINO SLOW
VINO SLOW
Micro wine-growing area
Sennori
Vineyard
Predominantly calcareous, rich in fossils with a strong presence of marls, sandstones, and Miocene conglomerates.
50 years
1 ha
Alberello and Guyot
n/a
45 hl
Origin
Sardinia
Romangia
Sennori
Identity card
Antichi Vigneti Manca
Romangia Bianco Igt
OTHER WINES OF THE SAME PRODUCER
Antichi Vigneti Manca
Antichi Vigneti Manca, based in Romangia, Sardinia, produces Badde Pira using ancient grape varieties, limestone soils and spontaneous, natural winemaking methods.
Antichi Vigneti Manca, based in Romangia, Sardinia, produces Badde Pira using ancient grape varieties, limestone soils and spontaneous, natural winemaking methods.
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