
Annamaria Clementi RoséFranciacorta Rosé Riserva Docg
Ca' del Bosco
"Annamaria Clementi Rosé Franciacorta Rosé Riserva Docg" is produced by the Ca' del Bosco winery from pure Pinot Noir grapes. The grapes come from only 3 historic vineyards of about 30 years of age located in Erbusco. Harvested by hand, the grapes undergo a short maceration at a controlled temperature followed by an 8-month fermentation in aged oak barrels. The wine ages on yeasts for 8 years inside oak barrels. This rosé sparkling wine, dedicated to the winery's founder, has rare balance and finesse and a lively savory and mineral freshness.Read moreSold out
Aromatic notes
Coral rose. Red fruits, rosolio, cedar wood, citrus, black bread, spices, minerals. Fresh, creamy, fruity, mineral, savory.
Pairings
White meats, Cured meats, Raw or marinated fish, Delicate cooked fish, Preserved fish, Raw vegetables, Cooked vegetables and legumes, Fresh cheeses, Eggs, Fried foods, Spiced dishes.
Recommended with: Ravioli di germano con fois gras, Aragosta alla catalana
Structure
Colour: Rosé
Fizziness: Sparkling
Dosage: Extra brut
Grape varieties: Pinot Nero 100%
Alcohol: 13%
Volume: 0.75 l
Vinification parameters
Late August
Brief maceration on the skins at a temperature of 14°C with subsequent 8-month fermentation in small oak barrels aged at least 3 years. Racking by gravity into oak barrels where the wine ages on the lees for 8 years. Dégorgement is done in the absence of oxygen.
39 mg/l
Guide ratings
REVIEWED
Micro wine-growing area
Franciacorta
Vineyard
n/a
33 years old
n/a
n/a
n/a
34 hl
Origin
Lombardy
Lago d'Iseo
Franciacorta
Identity card
Ca' del Bosco
Franciacorta Rosé Riserva Docg
OTHER WINES OF THE SAME PRODUCER
Ca' del Bosco
Ca' del Bosco, in Lombardy, embodies the essence of Franciacorta in the heart of the Brescia region through organic viticulture, meticulous care of the grapes and a distinct regional style.
Ca' del Bosco, in Lombardy, embodies the essence of Franciacorta in the heart of the Brescia region through organic viticulture, meticulous care of the grapes and a distinct regional style.
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