
Piasa RischeiLoazzolo Doc
Forteto della Luja
The Loazzolo appellation is made up of the territory of the village of the same name. It is probably the smallest DOC in Italy and lies on the hill ridge between the Bormida River valley and the Belbo valley, on richly wooded soils with a dry, breezy climate. In this small area, Moscato Bianco is grown almost exclusively, the grapes of which are either left to overripen on the vine or dried in the fruttaio, and sometimes both. Raisin wines are traditional in the Bormida Valley, in the past intended for family consumption, and in the towns of Loazzolo and Strevi it was also sold and used for religious services.Read more34.50 €
Aromatic notes
Bright golden yellow. Dehydrated apricot, herbs, honey, toasted nuts, spices, caramel, white chocolate, roasted notes. Warm, enveloping, fresh, savory.
Pairings
Fruit desserts, Cream desserts, Baked desserts.
Recommended with: Pasticceria secca, Stilton, Roquefort, Crostini di pan brioche con foie gras, Crostini di pan brioche con fois gras
Structure
Colour: White
Fizziness: Still
Sweetness: Sweet
Grape varieties: Moscato Bianco 100%
Alcohol: 11.50%
Volume: 0.37 l
Vinification parameters
From the end of September and runs until late November
Part of the grapes are dried directly on the vine where they are infested with noble molds. The other part of the grapes are naturally dried on mats in fruit lofts. Fermentation is activated by the previous year's sourdough starter and continues for 24 months in small oak barrels. Aged in bottle for 18 months.
12 mg/l
Guide ratings
REVIEWED
REVIEWED
REVIEWED
REVIEWED
REVIEWED
Micro wine-growing area
Canelli
Vineyard
Calcareous-marly tending to be loose
n/a
n/a
Guyot basso
8000 strains per hectare
18 hl
Origin
Piedmont
Monferrato Astigiano
Canelli
Identity card
Forteto della Luja
Loazzolo Doc
OTHER WINES OF THE SAME PRODUCER
Forteto della Luja
Forteto della Luja, in Loazzolo, Piedmont, showcases Moscato and biodiversity amidst steep vineyards, woodland and organic viticulture.
Forteto della Luja, in Loazzolo, Piedmont, showcases Moscato and biodiversity amidst steep vineyards, woodland and organic viticulture.
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