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Italy/
'Vigna Sant'Andrea' Etna Bianco Doc Caselle

Vigna Sant'AndreaEtna Bianco DocCaselle

Pietradolce

The 100-year-old, free-range vineyards from which this wine is made are scattered among the most vocated areas on Etna's northern slope. After a 10-month maceration, the resulting wine has an explosive, mineral bouquet with hints of exotic fruit and herbs, the thick, silky sip is enlivened by vibrant acidity for a very long, fresh finish.
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Aromatic notes

Golden yellow. Yellow fruit, buttery notes, honey, toasted, balsamic and mineral notes. Full, firm, savory, balanced and persistent.

Pairings

White meats, Rare red meats, Cured meats, Intense cooked fish, Preserved fish, Cooked vegetables and legumes, Mushrooms and truffles, Eggs, Fried foods, Spiced dishes.

Recommended with: Rotolo di coniglio con pomodorini ed erbette aromatiche, Tortelli di zucca e salvia, Ostriche gratinate

Structure

Colour: Orange

Fizziness: Still

Sweetness: Dry

Grape varieties: Carricante 100%

Alcohol: 13.50%

Volume: 0.75 l

Vinification parameters

Mid-October

Fermentation in a single 20 hl oak vat with maceration in contact with the skins for 10 months. Aged in steel for 4 months, then 12 months in bottle.

n/a

Guide ratings
Vintages
2021202020182017
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Slow Wine

Vini d’Italia
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Micro wine-growing area

Milo

Vineyard

Sandy loam with abundant presence of skeleton

110 years

n/a

Alberello

n/a

n/a

Origin

Sicily

Monte Etna

Milo

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Pietradolce

Etna Bianco Doc

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OTHER WINES OF THE SAME PRODUCER

Pietradolce

Pietradolce showcases Sicily’s Mount Etna from Solicchiata, with vineyards on volcanic soils and wines made from Carricante and Nerello Mascalese grapes that possess a strong identity.

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