EN / ITA

Italy/

Campania/

Irpinia/

Paternopoli/

'Vigna Cinque Querce' Taurasi Riserva Docg

Italy/

Campania/

Irpinia/

Paternopoli/

'Vigna Cinque Querce' Taurasi Riserva Docg

Vigna Cinque QuerceTaurasi Riserva Docg

Salvatore Molettieri

Vigna Cinque Querce is the Aglianico cru produced on the hills of Montemarano, on clay soils with a continental climate and strong temperature ranges, which allow the grapes to be harvested late..

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Aromatic notes

Dark ruby red. Black fruits, mocha, dark chocolate, tobacco, balsamic notes. Savory, intense, balanced, tannic.

Pairings

Rare red meats, Braised red meats, Game and offal, Mushrooms and truffles, Meditation wines.

Recommended with: Capretto allo spiedo, Brasato di manzo al vino rosso, Agnello al timo serpillo e riduzione di Negroni, Controfiletto di manzo lardellato, Fagiano alla cacciatora

Structure

Colour: Red

Fizziness: Still

Sweetness: Dry

Grape varieties: Aglianico 100%

Alcohol: 15%

Volume: 0.75 l

Vinification parameters

Harvest period:Early November

Vinification and ageing:Fermentation in temperature-controlled stainless steel. Aged in oak barrels and large oak casks for 48 months, then in bottle for at least 6 months.

Total sulfur dioxide:n/a

Guide ratings

Vintages

20162015201320122011

AIS Vitae

Slow Wine

REVIEWED

Vini d’Italia

Legend

Micro wine-growing area

Paternopoli

Vineyard

Soil:Clay-limestone

Average vine age:Between 18 and 22 years old

Vineyard area:n/a

Training system:Guyot espalier

Planting density:2500-3000 strains per hectare

Average yield per hectare:60 q

Origin

Macro area:Campania

Area:Irpinia

Micro wine-growing area:Paternopoli

Identity card

Producer:Salvatore Molettieri

Official denomination:Taurasi Riserva Docg

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Legend

Industry guide scores

AIS Vitae

The guide is published by the Associazione Italiana Sommelier and has been released every year since 2015. AIS is the association of Italian sommeliers, founded in Milan in 1965, responsible for their training and certification; the guide's evaluations come from the tasting commissions of its delegations, present in every region.

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from 88 to 90 points

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from 85 to 87 points

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from 80 to 84 points

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from 75 to 79 points

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white wine

rosé wine

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Slow Wine

The guide is published by Slow Food, an association founded in Italy and now present in over 150 countries, focused on the quality and sustainability of food production, and has been updated annually since 2011. The criterion used considers the estate as a whole: vineyard management, agricultural practices, and the producer's history all contribute to the judgment alongside the tasting of the wines.

VINO SLOW

A wine that, beyond excellent organoleptic quality, manages to condense in the glass characters linked to territory, history and environment

TOP WINE

A wine that from an organoleptic standpoint has reached excellence during the tastings

BEST BUY

Top wine with a decidedly advantageous price relative to the denomination or reference typology

REVIEWED

A reviewed wine that did not reach excellence during the tastings

Vini d'Italia

The Vini d'Italia guide is published by Gambero Rosso, an Italian publishing group founded in 1986 and dedicated exclusively to food and wine ever since, with magazines, guides, a thematic TV channel, and professional training schools for the sector. The guide has been published every year without interruption since 1988.

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Vigna Cinque QuerceTaurasi Riserva Docg

Salvatore Molettieri

Aromatic notes

Pairings

Structure

Vinification parameters

Guide ratings

Micro wine-growing area

Paternopoli

Vineyard

Origin

Identity card

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Industry guide scores

AIS Vitae

Slow Wine

Vini d'Italia