L'EmericoPinot Nero Valle d'Aosta Doc
Elio Ottin
Last bottle available online!
52.50 €
Aromatic notes
Ruby red with garnet highlights. Red fruits, herbs, orange peel, pepper. Soft, structured, fresh, slightly tannic, savory.
Pairings
White meats, Rare red meats, Braised red meats, Game and offal, Cured meats, Intense cooked fish, Cooked vegetables and legumes, Mushrooms and truffles, Eggs, Spiced dishes.
Recommended with: Stufato di daino, Carrè di agnello alle erbe aromatiche, Filetto di maiale impanato alle noci con salsa al rosmarino, Costolette di agnello marinate al forno
Structure
Colour: Red
Fizziness: Still
Sweetness: Dry
Grape varieties: Pinot Nero 100%
Alcohol: 13%
Volume: 0.75 l
Vinification parameters
Mid-September
Prefermentative cold maceration for 7 days followed by 10-day alcoholic fermentation in stainless steel with pumping over and punching down. Aging in French oak barrels for 18 months. No filtering.
n/a
Guide ratings
REVIEWED
REVIEWED
REVIEWED
REVIEWED
Micro wine-growing area
Aosta
Vineyard
Morainic, sandy
12 years old
n/a
Guyot
8000 strains per hectare
50 q
Origin
Aosta Valley
Alta Valle d'Aosta
Aosta
Identity card
Elio Ottin
Pinot Nero Valle d'Aosta Doc
OTHER WINES OF THE SAME PRODUCER
Elio Ottin
Elio Ottin, based in the Aosta Valley, showcases Aosta’s alpine viticulture through Petite Arvine, Fumin and wines that are fresh, mineral and true to their terroir.
Elio Ottin, based in the Aosta Valley, showcases Aosta’s alpine viticulture through Petite Arvine, Fumin and wines that are fresh, mineral and true to their terroir.
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