Vigne RovettazPetite Arvine Valle d'Aosta Doc
Grosjean
Last bottle available online!
24.70 €
Aromatic notes
Bright straw yellow. Fruit, flowers, mineral notes. Enveloping, fresh, savory.
Pairings
White meats, Cured meats, Raw or marinated fish, Delicate cooked fish, Intense cooked fish, Preserved fish, Raw vegetables, Cooked vegetables and legumes, Mushrooms and truffles, Fresh cheeses, Eggs, Fried foods, Spiced dishes.
Recommended with: Seupa alla valpellinentze, Crespelle alla valdostana
Structure
Colour: White
Fizziness: Still
Sweetness: Dry
Grape varieties: Petite Arvine 100%
Alcohol: 14%
Volume: 0.75 l
Vinification parameters
Early October
Fermentation in steel with indigenous yeasts. Maturation in contact with the skins, 70% in steel for 8 months, 30% in French oak barrels for 8 months, for both parts two bâtonnage per week take place in November and December. Additional 3 months in bottle.
n/a
Guide ratings
REVIEWED
VINO SLOW
REVIEWED
Micro wine-growing area
Aosta
Vineyard
Skeleton-rich sandy loam
25 years
1.8 ha
Guyot a ciglioni and retouching
7000 strains per hectare
n/a
Origin
Aosta Valley
Alta Valle d'Aosta
Aosta
Identity card
Grosjean
Petite Arvine Valle d'Aosta Doc
OTHER WINES OF THE SAME PRODUCER
Grosjean
In the Aosta Valley, Grosjean embodies ‘heroic’ viticulture, Alpine soils and meticulous winemaking in the Vallée d’Aoste DOC, with a fresh style.
In the Aosta Valley, Grosjean embodies ‘heroic’ viticulture, Alpine soils and meticulous winemaking in the Vallée d’Aoste DOC, with a fresh style.
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