
NzùLazio Igt
Marco Carpineti
Because of the Bellone grape's ability to be able to produce both dry and sweet wines, Nzù, which means "together" in the local dialect, is produced. The grape variety was already known in ancient Rome, and winemaking techniques are also ancient; the grapes are fermented and aged in very large terracotta amphorae, always in contact with the fine lees, before being bottled and left to rest for a year.Sold out
Aromatic notes
Deep golden yellow. Flowers, hints of hazelnut, cider, green tea, quince, mineral notes. Sour, citrusy, slightly savory.
Pairings
White meats, Cured meats, Raw or marinated fish, Delicate cooked fish, Intense cooked fish, Preserved fish, Raw vegetables, Cooked vegetables and legumes, Mushrooms and truffles, Fresh cheeses, Eggs, Fried foods, Spiced dishes.
Recommended with: Tacchino stufato con peperoni e radicchio, Carni rosse o selvaggina, Abbacchio a scottadito
Structure
Colour: White
Fizziness: Still
Sweetness: Dry
Grape varieties: Bellone 100%
Alcohol: 13.50%
Volume: 0.75 l
Vinification parameters
Between late September and early October
Spontaneous fermentation in 450l and 700l terracotta amphorae. Aging in the same, on fine lees for about 8 months, then 12 months in bottle.
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Guide ratings
REVIEWED
REVIEWED
REVIEWED
REVIEWED
REVIEWED
Micro wine-growing area
Cori
Vineyard
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Backrest
4500 strains per hectare
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Origin
Lazio
Valle del Sacco
Cori
Identity card
Marco Carpineti
Lazio Igt
OTHER WINES OF THE SAME PRODUCER
Marco Carpineti
In Cori, in Lazio, Marco Carpineti showcases the Bellone and Nero Buono grape varieties, drawing on organic farming, tuff soils and the identity of the Cori DOC.
In Cori, in Lazio, Marco Carpineti showcases the Bellone and Nero Buono grape varieties, drawing on organic farming, tuff soils and the identity of the Cori DOC.
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