
Cerasuolo d'Abruzzo Doc
Emidio Pepe
Emidio Pepe's Cerasuolo d'Abruzzo is a rosé that perfectly reflects the winemaking tradition of Abruzzo. This rosé wine, made from Montepulciano grapes vinified in white, is distinguished by its typically regional intensity and richness. Its artisanal production follows ancient local traditions. On the nose, the wine is fruity and intense, with clear hints of small red fruits and some floral notes. The freshness is remarkable on the palate, with a pleasant saline touch, delicate tannins and a fruity aftertaste that persists.Read moreSold out
Aromatic notes
Bright cherry pink. Red berry fruits, strawberries and black cherries, herbaceous notes and herbs. Full-bodied, savory, persistent.
Pairings
White meats, Cured meats, Raw or marinated fish, Delicate cooked fish, Intense cooked fish, Preserved fish, Raw vegetables, Cooked vegetables and legumes, Fresh cheeses, Eggs, Fried foods, Spiced dishes.
Recommended with: Caciocavallo podolico, Tortelli al castelmagno, Carni bianche o da cortile
Structure
Colour: Rosé
Fizziness: Still
Sweetness: Dry
Grape varieties: Montepulciano 100%
Alcohol: 14%
Volume: 0.75 l
Vinification parameters
n/a
Crushing with the feet. Brief maceration on the skins and spontaneous fermentation in vitrified cement tanks. Aging of at least 2 months in bottle. No filtration.
45 mg/l
Guide ratings
REVIEWED
VINO SLOW
VINO SLOW
Micro wine-growing area
Nereto
Vineyard
Medium loamy soil
10 years
0.7 ha
row and marquee
2000 vines per hectare
n/a
Origin
Abruzzo
Colline Teramane
Nereto
Identity card
Emidio Pepe
Cerasuolo d'Abruzzo Doc
OTHER WINES OF THE SAME PRODUCER
Emidio Pepe
In Abruzzo, Emidio Pepe produces Torano Nuovo using indigenous grape varieties, the pergola training system, biodynamic methods and artisanal vinification in concrete tanks, resulting in a wine with a crisp profile.
In Abruzzo, Emidio Pepe produces Torano Nuovo using indigenous grape varieties, the pergola training system, biodynamic methods and artisanal vinification in concrete tanks, resulting in a wine with a crisp profile.
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